Stuffed spinach crepes.

1 bag spinach

2-4 tablespoons flour of your choice

Tofu/chicken

Tahini

Lemon

Sun dried tomatoes 

Pomegranate seeds

Either buy pesto or if you want to make it with me:

1 handful pine nuts

Basil 

1 glove garlic

Olive oil

Parmesan /nutritional yeast/vegan parmesan